A collection of stories about the critical support the Supplemental Nutrition Assistance Program (SNAP) provides families and individuals across the country.
Strong national policies can play an important role in preventing and reducing obesity, including by supporting programs and initiatives that help ensure people have access to healthy, affordable foods. SNAP, formerly known as the Food Stamp Program, is the nation’s largest nutrition assistance program, helping feed more than 40 million Americans each month. Nearly two-thirds of SNAP participants are children, the elderly, and people with disabilities.
Jennifer Wells-Marshall and Helen Jones
Dr. Jennifer Wells-Marshall tells her friend and colleague, Helen Jones, about receiving SNAP benefits for a period of time when her daughter was young before going on to get her Ph.D.
Andrika Harmon and Kristi Gay
Andrika Harmon talks with Kristi Gay, her nurse home visitor, about how SNAP helps her buy healthy food to support her young family while she is working and finishing college.
Kolia Souza and Brian Johnson
Kolia Souza and her husband, Brian Johnson, share stories about how SNAP helped them during a challenging time in their lives.
Emily and Tim Brown
Husband and wife, Tim and Emily Brown, talk about the short period of time they received SNAP benefits after Tim lost his job.
Jeremy Huffman and Adam Ingrao
Fellow veterans and friends Jeremy Huffman and Adam Ingrao talk about transitioning from the military to their roles as farmers and healthy food advocates supporting families who participate in SNAP.
Max Gage and Catherine Gage
Sixteen-year-old Max and his mother, Catherine Gage, discuss the important role of SNAP in helping their family get the nutrition they need during a difficult time.
Shayna Horne and Tiffany Nieto-Gaytan
Shayna Horne tells Tiffany Nieto-Gaytan, a local food bank staff member, about her family’s difficult transition out of the military and how the food bank and SNAP have provided crucial support.
Beth Keel and Jovanna Lopez
Best friends Beth Keel and Jovanna Lopez reflect on times in their life when they struggled with food insecurity and how SNAP helped Beth after an injury that left her out of work.
The wonderful reason this program’s bringing food stamps to the farmers market.
The Market Match program in California, and similar programs across the country, enable SNAP participants to purchase more fresh fruits and vegetables from the farmers market.
She once judged people who were on SNAP. Now it’s helping keep her and her family healthy.
After Kristyn Fayewicz was diagnosed with MS, her work became difficult and then untenable. SNAP enables her to buy healthy food, which helps her better manage her symptoms and sets her daughter up for a strong start in life.
People on SNAP aren’t who you think. Case in point, this hard-working couple.
Lina and Gideon Ramirez are busy parents to three children. SNAP helps them provide for their family while Lina is working part-time and Gideon is finishing up medical school.
You may think you know what food insecurity looks like, but you haven’t met this family.
Jillian and Wesley Hollingsworth ended up in a tough situation after their kids were born. SNAP helped them temporarily so they could give their kids a healthy start.
It’s time to rethink how we view families on food stamps. These programs show why.
Access to SNAP and school meals helps kids in Vermont and across the country succeed both in and out of school.
This mom left an abusive relationship and fell into poverty. Here’s how she got out.
Stephanie Land fell into poverty after fleeing an abusive relationship. SNAP helped her finish college and provide for her daughter.
SNAP Participation Rate by State
The percentage of residents participating in SNAP ranges from 6% in Wyoming to 23% in New Mexico.
Priority Policy: SNAP
The Supplemental Nutrition Assistance Program (SNAP), formerly known as the Food Stamp Program, is the nation’s largest nutrition assistance program, helping feed more than 40 million Americans each month.
Child Food Insecurity Rates by State
Child food insecurity rates range from 9.4% in North Dakota to 26.3% in Mississippi.